 
                            Misleading ‘Low Fat’ and ‘Sugar-Free’ Labels On Food Products
The prevalence of health-oriented labels on food products, such as “low fat” and “sugar-free,” often creates a perception of nutritional propriety. However, a closer examination of these claims reveals that they may not always align with the actual health benefits of the
 
            
 
                             
                             
                             
                             
                             
         
                             
                             
                             
                             
                             
                             
                            
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